France vs Kenya: Pre- and post-production — Emissions

France
232 kt
in 2023
Kenya
235.33 kt
in 2023
France rank
36th
Kenya rank
35th

Pre- and post-production — Emissions over time

  • France
  • Kenya
0100200300400199020062023

How they compare

Kenya currently reports 235.33 kt against 232 kt in France, a difference of 3.33 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was France ahead.

France ranks 36th and Kenya ranks 35th of 244 countries.

Across the 4 decades both report, France averaged higher in 3 and Kenya in 1.

Head to head by decade

Decade France Kenya Difference Ahead
1990s 233.43 kt 179.48 kt 53.94 kt France
2000s 420.62 kt 198.13 kt 222.49 kt France
2010s 332.47 kt 220.26 kt 112.21 kt France
2020s 232.02 kt 232.93 kt 0.904 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, France or Kenya?
Kenya, at 235.33 kt against 232 kt in France as of 2023.
What is the difference in pre- and post-production — emissions between France and Kenya?
3.33 kt, with Kenya ahead.
How many years of comparable data are there for France and Kenya?
34 years are reported by both, from 1990 to 2023.
How do France and Kenya rank globally for pre- and post-production — emissions?
France ranks 36th and Kenya ranks 35th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.