French Polynesia vs Samoa: Pre- and post-production — Emissions

French Polynesia
0.379 kt
in 2023
Samoa
0.2917 kt
in 2023
French Polynesia rank
202nd
Samoa rank
203rd

Pre- and post-production — Emissions over time

  • French Polynesia
  • Samoa
00.10.20.30.4199020062023

How they compare

French Polynesia currently reports 0.379 kt against 0.2917 kt in Samoa, a difference of 0.0873 kt.

That makes French Polynesia's figure about 1.3 times Samoa's.

Across all 34 years both countries report, French Polynesia has been ahead every year.

French Polynesia ranks 202nd and Samoa ranks 203rd of 244 countries.

French Polynesia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade French Polynesia Samoa Difference Ahead
1990s 0.3002 kt 0.2472 kt 0.053 kt French Polynesia
2000s 0.3503 kt 0.2623 kt 0.088 kt French Polynesia
2010s 0.3749 kt 0.2767 kt 0.0982 kt French Polynesia
2020s 0.3775 kt 0.2896 kt 0.088 kt French Polynesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, French Polynesia or Samoa?
French Polynesia, at 0.379 kt against 0.2917 kt in Samoa as of 2023.
What is the difference in pre- and post-production — emissions between French Polynesia and Samoa?
0.0873 kt, with French Polynesia ahead.
How many years of comparable data are there for French Polynesia and Samoa?
34 years are reported by both, from 1990 to 2023.
How do French Polynesia and Samoa rank globally for pre- and post-production — emissions?
French Polynesia ranks 202nd and Samoa ranks 203rd of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.