Grenada vs Saint Vincent and the Grenadines: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Grenada
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 1.19 kt against 1.07 kt in Grenada, a difference of 0.12 kt.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Grenada's.
Across all 34 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Grenada ranks 175th and Saint Vincent and the Grenadines ranks 173rd of 222 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Grenada | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9931 kt | 1.15 kt | 0.1551 kt | Saint Vincent and the Grenadines |
| 2000s | 1.03 kt | 1.17 kt | 0.137 kt | Saint Vincent and the Grenadines |
| 2010s | 1.05 kt | 1.18 kt | 0.128 kt | Saint Vincent and the Grenadines |
| 2020s | 1.07 kt | 1.18 kt | 0.1184 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Grenada or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 1.19 kt against 1.07 kt in Grenada as of 2023.
- What is the difference in pre- and post-production — emissions between Grenada and Saint Vincent and the Grenadines?
- 0.12 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Grenada and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Grenada and Saint Vincent and the Grenadines rank globally for pre- and post-production — emissions?
- Grenada ranks 175th and Saint Vincent and the Grenadines ranks 173rd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.