Honduras vs Jordan: Pre- and post-production — Emissions

Honduras
73.92 kt
in 2023
Jordan
73.59 kt
in 2023
Honduras rank
80th
Jordan rank
81st

Pre- and post-production — Emissions over time

  • Honduras
  • Jordan
020406080199020062023

How they compare

Honduras currently reports 73.92 kt against 73.59 kt in Jordan, a difference of 0.33 kt.

Across all 34 years both countries report, Honduras has been ahead every year.

Honduras ranks 80th and Jordan ranks 81st of 244 countries.

Honduras has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Honduras Jordan Difference Ahead
1990s 61.23 kt 47.37 kt 13.86 kt Honduras
2000s 66.45 kt 58.86 kt 7.59 kt Honduras
2010s 71.01 kt 67.84 kt 3.17 kt Honduras
2020s 73.32 kt 72.84 kt 0.4747 kt Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Honduras or Jordan?
Honduras, at 73.92 kt against 73.59 kt in Jordan as of 2023.
What is the difference in pre- and post-production — emissions between Honduras and Jordan?
0.33 kt, with Honduras ahead.
How many years of comparable data are there for Honduras and Jordan?
34 years are reported by both, from 1990 to 2023.
How do Honduras and Jordan rank globally for pre- and post-production — emissions?
Honduras ranks 80th and Jordan ranks 81st of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.