Madagascar vs Sri Lanka: Pre- and post-production β€” Emissions

Madagascar
118.75 kt
in 2023
Sri Lanka
116.35 kt
in 2023
Madagascar rank
56th
Sri Lanka rank
57th

Pre- and post-production β€” Emissions over time

  • Madagascar
  • Sri Lanka
0255075100125199020062023

How they compare

Madagascar currently reports 118.75 kt against 116.35 kt in Sri Lanka, a difference of 2.4 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Sri Lanka ahead.

Madagascar ranks 56th and Sri Lanka ranks 57th of 244 countries.

Across the 4 decades both report, Madagascar averaged higher in 1 and Sri Lanka in 3.

Head to head by decade

Decade Madagascar Sri Lanka Difference Ahead
1990s 96.99 kt 101.81 kt 4.83 kt Sri Lanka
2000s 102.48 kt 107.85 kt 5.37 kt Sri Lanka
2010s 110.75 kt 113.85 kt 3.11 kt Sri Lanka
2020s 117.26 kt 116.16 kt 1.1 kt Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production β€” emissions, Madagascar or Sri Lanka?
Madagascar, at 118.75 kt against 116.35 kt in Sri Lanka as of 2023.
What is the difference in pre- and post-production β€” emissions between Madagascar and Sri Lanka?
2.4 kt, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Sri Lanka?
34 years are reported by both, from 1990 to 2023.
How do Madagascar and Sri Lanka rank globally for pre- and post-production β€” emissions?
Madagascar ranks 56th and Sri Lanka ranks 57th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production β€” Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production β€” Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.