Malta vs Namibia: Pre- and post-production — Emissions (CH4) (Pre- CH4)

Malta
6.76 kt
in 2023
Namibia
6.65 kt
in 2023
Malta rank
161st
Namibia rank
162nd

Pre- and post-production — Emissions (CH4) (Pre- CH4) over time

  • Malta
  • Namibia
0246199020062023

How they compare

Malta currently reports 6.76 kt against 6.65 kt in Namibia, a difference of 0.11 kt.

Across all 34 years both countries report, Malta has been ahead every year.

Malta ranks 161st and Namibia ranks 162nd of 248 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Malta Namibia Difference Ahead
1990s 5.4 kt 4.32 kt 1.08 kt Malta
2000s 6.13 kt 5.29 kt 0.8403 kt Malta
2010s 6.46 kt 5.93 kt 0.5329 kt Malta
2020s 6.72 kt 6.5 kt 0.219 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Malta or Namibia?
Malta, at 6.76 kt against 6.65 kt in Namibia as of 2023.
What is the difference in pre- and post-production — emissions between Malta and Namibia?
0.11 kt, with Malta ahead.
How many years of comparable data are there for Malta and Namibia?
34 years are reported by both, from 1990 to 2023.
How do Malta and Namibia rank globally for pre- and post-production — emissions?
Malta ranks 161st and Namibia ranks 162nd of 248 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Namibia: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4/malta/namibia/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
283 places, 9,260 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.