Monaco vs Tonga: Pre- and post-production — Emissions

Monaco
0.146 kt
in 2023
Tonga
0.1415 kt
in 2023
Monaco rank
211th
Tonga rank
212th

Pre- and post-production — Emissions over time

  • Monaco
  • Tonga
00.050.10.15199020062023

How they compare

Monaco currently reports 0.146 kt against 0.1415 kt in Tonga, a difference of 0.0045 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Tonga ahead.

Monaco ranks 211th and Tonga ranks 212th of 244 countries.

Across the 4 decades both report, Monaco averaged higher in 1 and Tonga in 3.

Head to head by decade

Decade Monaco Tonga Difference Ahead
1990s 0.1194 kt 0.1383 kt 0.0189 kt Tonga
2000s 0.1297 kt 0.145 kt 0.0153 kt Tonga
2010s 0.1397 kt 0.1456 kt 0.0059 kt Tonga
2020s 0.1451 kt 0.1425 kt 0.0025 kt Monaco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Monaco or Tonga?
Monaco, at 0.146 kt against 0.1415 kt in Tonga as of 2023.
What is the difference in pre- and post-production — emissions between Monaco and Tonga?
0.0045 kt, with Monaco ahead.
How many years of comparable data are there for Monaco and Tonga?
34 years are reported by both, from 1990 to 2023.
How do Monaco and Tonga rank globally for pre- and post-production — emissions?
Monaco ranks 211th and Tonga ranks 212th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.