Saint Lucia vs Timor-Leste: Pre- and post-production — Emissions (CH4) (Pre- CH4)
Pre- and post-production — Emissions (CH4) (Pre- CH4) over time
- Saint Lucia
- Timor-Leste
How they compare
Timor-Leste currently reports 3.09 kt against 2.62 kt in Saint Lucia, a difference of 0.47 kt.
That makes Timor-Leste's figure about 1.2 times Saint Lucia's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Lucia ahead.
Saint Lucia ranks 182nd and Timor-Leste ranks 179th of 248 countries.
Across the 4 decades both report, Saint Lucia averaged higher in 2 and Timor-Leste in 2.
Head to head by decade
| Decade | Saint Lucia | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.44 kt | 2.05 kt | 0.3887 kt | Saint Lucia |
| 2000s | 2.52 kt | 2.4 kt | 0.1218 kt | Saint Lucia |
| 2010s | 2.59 kt | 2.81 kt | 0.22 kt | Timor-Leste |
| 2020s | 2.61 kt | 3.05 kt | 0.444 kt | Timor-Leste |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Saint Lucia or Timor-Leste?
- Timor-Leste, at 3.09 kt against 2.62 kt in Saint Lucia as of 2023.
- What is the difference in pre- and post-production — emissions between Saint Lucia and Timor-Leste?
- 0.47 kt, with Timor-Leste ahead.
- How many years of comparable data are there for Saint Lucia and Timor-Leste?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Lucia and Timor-Leste rank globally for pre- and post-production — emissions?
- Saint Lucia ranks 182nd and Timor-Leste ranks 179th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.