Brunei vs Cyprus: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Brunei
- Cyprus
How they compare
Brunei currently reports 706.12 kt against 681.75 kt in Cyprus, a difference of 24.37 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Cyprus ahead.
Brunei ranks 146th and Cyprus ranks 149th of 255 countries.
Across the 4 decades both report, Brunei averaged higher in 2 and Cyprus in 2.
Head to head by decade
| Decade | Brunei | Cyprus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 362.08 kt | 462.72 kt | 100.64 kt | Cyprus |
| 2000s | 503.21 kt | 631.42 kt | 128.22 kt | Cyprus |
| 2010s | 670.09 kt | 654.33 kt | 15.77 kt | Brunei |
| 2020s | 719.06 kt | 669.76 kt | 49.29 kt | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Brunei or Cyprus?
- Brunei, at 706.12 kt against 681.75 kt in Cyprus as of 2023.
- What is the difference in pre- and post-production — emissions between Brunei and Cyprus?
- 24.37 kt, with Brunei ahead.
- How many years of comparable data are there for Brunei and Cyprus?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei and Cyprus rank globally for pre- and post-production — emissions?
- Brunei ranks 146th and Cyprus ranks 149th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf