China, Taiwan Province of vs Malaysia: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- China, Taiwan Province of
- Malaysia
How they compare
China, Taiwan Province of currently reports 30,787 kt against 30,693 kt in Malaysia, a difference of 94 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 23rd and Malaysia ranks 24th of 220 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21,075 kt | 7,699 kt | 13,376 kt | China, Taiwan Province of |
| 2000s | 28,260 kt | 16,393 kt | 11,867 kt | China, Taiwan Province of |
| 2010s | 30,221 kt | 27,335 kt | 2,886 kt | China, Taiwan Province of |
| 2020s | 30,986 kt | 30,279 kt | 707.62 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, China, Taiwan Province of or Malaysia?
- China, Taiwan Province of, at 30,787 kt against 30,693 kt in Malaysia as of 2023.
- What is the difference in pre- and post-production — emissions between China, Taiwan Province of and Malaysia?
- 94 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Malaysia?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Malaysia rank globally for pre- and post-production — emissions?
- China, Taiwan Province of ranks 23rd and Malaysia ranks 24th of 220 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf