Cote d'Ivoire vs Sudan: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Cote d'Ivoire
- Sudan
How they compare
Sudan currently reports 3,551 kt against 3,419 kt in Cote d'Ivoire, a difference of 132 kt.
Across all 12 years both countries report, Sudan has been ahead every year.
Cote d'Ivoire ranks 83rd and Sudan ranks 82nd of 255 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,265 kt | 3,038 kt | 773.18 kt | Sudan |
| 2020s | 3,120 kt | 3,615 kt | 495.34 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Cote d'Ivoire or Sudan?
- Sudan, at 3,551 kt against 3,419 kt in Cote d'Ivoire as of 2023.
- What is the difference in pre- and post-production — emissions between Cote d'Ivoire and Sudan?
- 132 kt, with Sudan ahead.
- How many years of comparable data are there for Cote d'Ivoire and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Cote d'Ivoire and Sudan rank globally for pre- and post-production — emissions?
- Cote d'Ivoire ranks 83rd and Sudan ranks 82nd of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf