Dominica vs Vanuatu: Pre- and post-production — Emissions

Dominica
25.56 kt
in 2023
Vanuatu
31.54 kt
in 2023
Dominica rank
188th
Vanuatu rank
185th

Pre- and post-production — Emissions over time

  • Dominica
  • Vanuatu
51015202530199020062023

How they compare

Vanuatu currently reports 31.54 kt against 25.56 kt in Dominica, a difference of 5.98 kt.

That makes Vanuatu's figure about 1.2 times Dominica's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Dominica ahead.

Dominica ranks 188th and Vanuatu ranks 185th of 220 countries.

Across the 4 decades both report, Dominica averaged higher in 3 and Vanuatu in 1.

Head to head by decade

Decade Dominica Vanuatu Difference Ahead
1990s 14.13 kt 8.4 kt 5.73 kt Dominica
2000s 22 kt 10.37 kt 11.63 kt Dominica
2010s 25.81 kt 16.04 kt 9.77 kt Dominica
2020s 24.03 kt 24.59 kt 0.5617 kt Vanuatu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Dominica or Vanuatu?
Vanuatu, at 31.54 kt against 25.56 kt in Dominica as of 2023.
What is the difference in pre- and post-production — emissions between Dominica and Vanuatu?
5.98 kt, with Vanuatu ahead.
How many years of comparable data are there for Dominica and Vanuatu?
34 years are reported by both, from 1990 to 2023.
How do Dominica and Vanuatu rank globally for pre- and post-production — emissions?
Dominica ranks 188th and Vanuatu ranks 185th of 220 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Vanuatu: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2-fao-tier-1/dominica/vanuatu/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf