Fiji vs Malta: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Fiji
- Malta
How they compare
Malta currently reports 215.51 kt against 182.76 kt in Fiji, a difference of 32.75 kt.
That makes Malta's figure about 1.2 times Fiji's.
Across all 34 years both countries report, Malta has been ahead every year.
Fiji ranks 149th and Malta ranks 147th of 220 countries.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Fiji | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72.28 kt | 152.64 kt | 80.37 kt | Malta |
| 2000s | 108.85 kt | 182.58 kt | 73.73 kt | Malta |
| 2010s | 144.21 kt | 237.62 kt | 93.41 kt | Malta |
| 2020s | 159.92 kt | 205.83 kt | 45.9 kt | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Fiji or Malta?
- Malta, at 215.51 kt against 182.76 kt in Fiji as of 2023.
- What is the difference in pre- and post-production — emissions between Fiji and Malta?
- 32.75 kt, with Malta ahead.
- How many years of comparable data are there for Fiji and Malta?
- 34 years are reported by both, from 1990 to 2023.
- How do Fiji and Malta rank globally for pre- and post-production — emissions?
- Fiji ranks 149th and Malta ranks 147th of 220 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf