Republic of Moldova vs Saudi Arabia: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Republic of Moldova
- Saudi Arabia
How they compare
Saudi Arabia currently reports 47,247 kt against 1,326 kt in Republic of Moldova, a difference of 45,921 kt.
That makes Saudi Arabia's figure about 35.6 times Republic of Moldova's.
Across all 32 years both countries report, Saudi Arabia has been ahead every year.
Republic of Moldova ranks 12th and Saudi Arabia ranks 14th of 22 countries.
Saudi Arabia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Moldova | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,588 kt | 13,837 kt | 12,249 kt | Saudi Arabia |
| 2000s | 990.57 kt | 24,436 kt | 23,445 kt | Saudi Arabia |
| 2010s | 1,294 kt | 40,156 kt | 38,862 kt | Saudi Arabia |
| 2020s | 1,389 kt | 44,623 kt | 43,234 kt | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Republic of Moldova or Saudi Arabia?
- Saudi Arabia, at 47,247 kt against 1,326 kt in Republic of Moldova as of 2023.
- What is the difference in pre- and post-production — emissions between Republic of Moldova and Saudi Arabia?
- 45,921 kt, with Saudi Arabia ahead.
- How many years of comparable data are there for Republic of Moldova and Saudi Arabia?
- 32 years are reported by both, from 1992 to 2023.
- How do Republic of Moldova and Saudi Arabia rank globally for pre- and post-production — emissions?
- Republic of Moldova ranks 12th and Saudi Arabia ranks 14th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf