Sri Lanka vs Syria: Pre- and post-production — Emissions

Sri Lanka
2,324 kt
in 2023
Syria
2,275 kt
in 2023
Sri Lanka rank
97th
Syria rank
99th

Pre- and post-production — Emissions over time

  • Sri Lanka
  • Syria
01.0k2.0k3.0k4.0k5.0k199020062023

How they compare

Sri Lanka currently reports 2,324 kt against 2,275 kt in Syria, a difference of 49 kt.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Syria ahead.

Sri Lanka ranks 97th and Syria ranks 99th of 255 countries.

Across the 4 decades both report, Sri Lanka averaged higher in 1 and Syria in 3.

Head to head by decade

Decade Sri Lanka Syria Difference Ahead
1990s 554.11 kt 2,353 kt 1,799 kt Syria
2000s 1,023 kt 3,621 kt 2,599 kt Syria
2010s 1,908 kt 2,927 kt 1,019 kt Syria
2020s 2,435 kt 2,300 kt 135.38 kt Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Sri Lanka or Syria?
Sri Lanka, at 2,324 kt against 2,275 kt in Syria as of 2023.
What is the difference in pre- and post-production — emissions between Sri Lanka and Syria?
49 kt, with Sri Lanka ahead.
How many years of comparable data are there for Sri Lanka and Syria?
34 years are reported by both, from 1990 to 2023.
How do Sri Lanka and Syria rank globally for pre- and post-production — emissions?
Sri Lanka ranks 97th and Syria ranks 99th of 255 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sri Lanka vs Syria: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2-fao-tier-1/sri-lanka/syrian-arab-republic/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
289 places, 9,478 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf