Brunei vs Central African Republic: Pre- and post-production — Emissions (CO2eq)
Pre- and post-production — Emissions (CO2eq) over time
- Brunei
- Central African Republic
How they compare
Brunei currently reports 1,080 kt against 997.13 kt in Central African Republic, a difference of 82.87 kt.
That makes Brunei's figure about 1.1 times Central African Republic's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Central African Republic ahead.
Brunei ranks 162nd and Central African Republic ranks 165th of 256 countries.
Across the 4 decades both report, Brunei averaged higher in 3 and Central African Republic in 1.
Head to head by decade
| Decade | Brunei | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 524.89 kt | 569.19 kt | 44.29 kt | Central African Republic |
| 2000s | 728.87 kt | 657.85 kt | 71.02 kt | Brunei |
| 2010s | 962.14 kt | 791.81 kt | 170.33 kt | Brunei |
| 2020s | 1,088 kt | 982.55 kt | 105.83 kt | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Brunei or Central African Republic?
- Brunei, at 1,080 kt against 997.13 kt in Central African Republic as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Brunei and Central African Republic?
- 82.87 kt, with Brunei ahead.
- How many years of comparable data are there for Brunei and Central African Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Brunei and Central African Republic rank globally for pre- and post-production — emissions (co2eq)?
- Brunei ranks 162nd and Central African Republic ranks 165th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf