Democratic Republic of the Congo vs Japan: Pre- and post-production — Emissions (CO2eq)
Pre- and post-production — Emissions (CO2eq) over time
- Democratic Republic of the Congo
- Japan
How they compare
Japan currently reports 112,450 kt against 11,550 kt in Democratic Republic of the Congo, a difference of 100,900 kt.
That makes Japan's figure about 9.7 times Democratic Republic of the Congo's.
Across all 34 years both countries report, Japan has been ahead every year.
Democratic Republic of the Congo ranks 10th and Japan ranks 8th of 22 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,157 kt | 103,781 kt | 96,625 kt | Japan |
| 2000s | 7,834 kt | 118,725 kt | 110,891 kt | Japan |
| 2010s | 9,452 kt | 122,136 kt | 112,684 kt | Japan |
| 2020s | 11,228 kt | 113,063 kt | 101,836 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Democratic Republic of the Congo or Japan?
- Japan, at 112,450 kt against 11,550 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Democratic Republic of the Congo and Japan?
- 100,900 kt, with Japan ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Japan?
- 34 years are reported by both, from 1990 to 2023.
- How do Democratic Republic of the Congo and Japan rank globally for pre- and post-production — emissions (co2eq)?
- Democratic Republic of the Congo ranks 10th and Japan ranks 8th of 22 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf