Equatorial Guinea vs East Timor: Pre- and post-production — Emissions (CO2eq)
Pre- and post-production — Emissions (CO2eq) over time
- Equatorial Guinea
- East Timor
How they compare
East Timor currently reports 496.37 kt against 442.94 kt in Equatorial Guinea, a difference of 53.43 kt.
That makes East Timor's figure about 1.1 times Equatorial Guinea's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was East Timor ahead.
Equatorial Guinea ranks 182nd and East Timor ranks 179th of 256 countries.
Across the 4 decades both report, Equatorial Guinea averaged higher in 2 and East Timor in 2.
Head to head by decade
| Decade | Equatorial Guinea | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 95.24 kt | 95.79 kt | 0.5499 kt | East Timor |
| 2000s | 200.52 kt | 169.42 kt | 31.1 kt | Equatorial Guinea |
| 2010s | 328.3 kt | 285.93 kt | 42.37 kt | Equatorial Guinea |
| 2020s | 434.34 kt | 480.36 kt | 46.02 kt | East Timor |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Equatorial Guinea or East Timor?
- East Timor, at 496.37 kt against 442.94 kt in Equatorial Guinea as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Equatorial Guinea and East Timor?
- 53.43 kt, with East Timor ahead.
- How many years of comparable data are there for Equatorial Guinea and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and East Timor rank globally for pre- and post-production — emissions (co2eq)?
- Equatorial Guinea ranks 182nd and East Timor ranks 179th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf