Palestine, State of vs Zimbabwe: Pre- and post-production — Emissions (CO2eq)
Pre- and post-production — Emissions (CO2eq) over time
- Palestine, State of
- Zimbabwe
How they compare
Zimbabwe currently reports 5,555 kt against 5,252 kt in Palestine, State of, a difference of 303 kt.
That makes Zimbabwe's figure about 1.1 times Palestine, State of's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Zimbabwe ahead.
Palestine, State of ranks 83rd and Zimbabwe ranks 80th of 221 countries.
Across the 4 decades both report, Palestine, State of averaged higher in 3 and Zimbabwe in 1.
Head to head by decade
| Decade | Palestine, State of | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 756.31 kt | 1,554 kt | 798.03 kt | Zimbabwe |
| 2000s | 2,286 kt | 1,871 kt | 415.36 kt | Palestine, State of |
| 2010s | 3,363 kt | 2,546 kt | 817.28 kt | Palestine, State of |
| 2020s | 5,070 kt | 4,220 kt | 849.7 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Palestine, State of or Zimbabwe?
- Zimbabwe, at 5,555 kt against 5,252 kt in Palestine, State of as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Palestine, State of and Zimbabwe?
- 303 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Palestine, State of and Zimbabwe?
- 34 years are reported by both, from 1990 to 2023.
- How do Palestine, State of and Zimbabwe rank globally for pre- and post-production — emissions (co2eq)?
- Palestine, State of ranks 83rd and Zimbabwe ranks 80th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf