Côte d'Ivoire vs Malaysia: Pre- and post-production — Emissions (CO2eq) from CH4
Pre- and post-production — Emissions (CO2eq) from CH4 over time
- Côte d'Ivoire
- Malaysia
How they compare
Malaysia currently reports 6,298 kt against 4,316 kt in Côte d'Ivoire, a difference of 1,982 kt.
That makes Malaysia's figure about 1.5 times Côte d'Ivoire's.
Across all 34 years both countries report, Malaysia has been ahead every year.
Côte d'Ivoire ranks 31st and Malaysia ranks 32nd of 32 countries.
Malaysia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,453 kt | 5,348 kt | 1,896 kt | Malaysia |
| 2000s | 3,771 kt | 5,721 kt | 1,950 kt | Malaysia |
| 2010s | 4,043 kt | 6,134 kt | 2,090 kt | Malaysia |
| 2020s | 4,266 kt | 6,269 kt | 2,003 kt | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from ch4, Côte d'Ivoire or Malaysia?
- Malaysia, at 6,298 kt against 4,316 kt in Côte d'Ivoire as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from ch4 between Côte d'Ivoire and Malaysia?
- 1,982 kt, with Malaysia ahead.
- How many years of comparable data are there for Côte d'Ivoire and Malaysia?
- 34 years are reported by both, from 1990 to 2023.
- How do Côte d'Ivoire and Malaysia rank globally for pre- and post-production — emissions (co2eq) from ch4?
- Côte d'Ivoire ranks 31st and Malaysia ranks 32nd of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf