India vs United Republic of Tanzania: Pre- and post-production — Emissions (CO2eq) from CH4
Pre- and post-production — Emissions (CO2eq) from CH4 over time
- India
- United Republic of Tanzania
How they compare
India currently reports 161,831 kt against 9,649 kt in United Republic of Tanzania, a difference of 152,182 kt.
That makes India's figure about 16.8 times United Republic of Tanzania's.
Across all 34 years both countries report, India has been ahead every year.
India ranks 4th and United Republic of Tanzania ranks 7th of 221 countries.
India has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 129,174 kt | 7,617 kt | 121,557 kt | India |
| 2000s | 144,566 kt | 8,261 kt | 136,306 kt | India |
| 2010s | 155,436 kt | 8,979 kt | 146,457 kt | India |
| 2020s | 160,771 kt | 9,527 kt | 151,244 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from ch4, India or United Republic of Tanzania?
- India, at 161,831 kt against 9,649 kt in United Republic of Tanzania as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from ch4 between India and United Republic of Tanzania?
- 152,182 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 34 years are reported by both, from 1990 to 2023.
- How do India and United Republic of Tanzania rank globally for pre- and post-production — emissions (co2eq) from ch4?
- India ranks 4th and United Republic of Tanzania ranks 7th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf