Polynesia vs Sao Tome and Principe: Pre- and post-production — Emissions (CO2eq) from CH4
Pre- and post-production — Emissions (CO2eq) from CH4 over time
- Polynesia
- Sao Tome and Principe
How they compare
Polynesia currently reports 25.03 kt against 16.99 kt in Sao Tome and Principe, a difference of 8.04 kt.
That makes Polynesia's figure about 1.5 times Sao Tome and Principe's.
Across all 34 years both countries report, Polynesia has been ahead every year.
Polynesia ranks 207th and Sao Tome and Principe ranks 209th of 256 countries.
Polynesia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Polynesia | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.7 kt | 12.95 kt | 8.75 kt | Polynesia |
| 2000s | 23.92 kt | 13.92 kt | 10 kt | Polynesia |
| 2010s | 24.89 kt | 15.56 kt | 9.33 kt | Polynesia |
| 2020s | 25.01 kt | 16.69 kt | 8.32 kt | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from ch4, Polynesia or Sao Tome and Principe?
- Polynesia, at 25.03 kt against 16.99 kt in Sao Tome and Principe as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from ch4 between Polynesia and Sao Tome and Principe?
- 8.04 kt, with Polynesia ahead.
- How many years of comparable data are there for Polynesia and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Polynesia and Sao Tome and Principe rank globally for pre- and post-production — emissions (co2eq) from ch4?
- Polynesia ranks 207th and Sao Tome and Principe ranks 209th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf