Saint Pierre and Miquelon vs Tokelau: Pre- and post-production — Emissions (CO2eq) from CH4
Pre- and post-production — Emissions (CO2eq) from CH4 over time
- Saint Pierre and Miquelon
- Tokelau
How they compare
Saint Pierre and Miquelon currently reports 0.0144 kt against 0.0008 kt in Tokelau, a difference of 0.0136 kt.
That makes Saint Pierre and Miquelon's figure about 18.0 times Tokelau's.
Across all 34 years both countries report, Saint Pierre and Miquelon has been ahead every year.
Saint Pierre and Miquelon ranks 214th and Tokelau ranks 217th of 221 countries.
Saint Pierre and Miquelon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Saint Pierre and Miquelon | Tokelau | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0096 kt | 0.0023 kt | 0.0073 kt | Saint Pierre and Miquelon |
| 2000s | 0.0151 kt | 0.0024 kt | 0.0128 kt | Saint Pierre and Miquelon |
| 2010s | 0.0157 kt | 0.0017 kt | 0.014 kt | Saint Pierre and Miquelon |
| 2020s | 0.014 kt | 0.0014 kt | 0.0127 kt | Saint Pierre and Miquelon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from ch4, Saint Pierre and Miquelon or Tokelau?
- Saint Pierre and Miquelon, at 0.0144 kt against 0.0008 kt in Tokelau as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from ch4 between Saint Pierre and Miquelon and Tokelau?
- 0.0136 kt, with Saint Pierre and Miquelon ahead.
- How many years of comparable data are there for Saint Pierre and Miquelon and Tokelau?
- 34 years are reported by both, from 1990 to 2023.
- How do Saint Pierre and Miquelon and Tokelau rank globally for pre- and post-production — emissions (co2eq) from ch4?
- Saint Pierre and Miquelon ranks 214th and Tokelau ranks 217th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf