South America vs Thailand: Pre- and post-production — Emissions (CO2eq) from CH4
Pre- and post-production — Emissions (CO2eq) from CH4 over time
- South America
- Thailand
How they compare
South America currently reports 129,504 kt against 17,954 kt in Thailand, a difference of 111,550 kt.
That makes South America's figure about 7.2 times Thailand's.
Across all 34 years both countries report, South America has been ahead every year.
South America ranks 10th and Thailand ranks 11th of 32 groups.
South America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South America | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 107,059 kt | 16,347 kt | 90,712 kt | South America |
| 2000s | 117,058 kt | 17,056 kt | 100,002 kt | South America |
| 2010s | 130,921 kt | 17,733 kt | 113,189 kt | South America |
| 2020s | 129,098 kt | 17,808 kt | 111,291 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from ch4, South America or Thailand?
- South America, at 129,504 kt against 17,954 kt in Thailand as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from ch4 between South America and Thailand?
- 111,550 kt, with South America ahead.
- How many years of comparable data are there for South America and Thailand?
- 34 years are reported by both, from 1990 to 2023.
- How do South America and Thailand rank globally for pre- and post-production — emissions (co2eq) from ch4?
- South America ranks 10th and Thailand ranks 11th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf