American Samoa vs Reunion: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- American Samoa
- Reunion
How they compare
American Samoa currently reports 0.4449 kt against 0.3665 kt in Reunion, a difference of 0.0784 kt.
That makes American Samoa's figure about 1.2 times Reunion's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Reunion ahead.
American Samoa ranks 222nd and Reunion ranks 225th of 252 countries.
Across the 4 decades both report, American Samoa averaged higher in 1 and Reunion in 3.
Head to head by decade
| Decade | American Samoa | Reunion | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.524 kt | 2.33 kt | 1.81 kt | Reunion |
| 2000s | 0.4944 kt | 2.83 kt | 2.34 kt | Reunion |
| 2010s | 0.4562 kt | 0.6255 kt | 0.1693 kt | Reunion |
| 2020s | 0.4298 kt | 0.3665 kt | 0.0633 kt | American Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, American Samoa or Reunion?
- American Samoa, at 0.4449 kt against 0.3665 kt in Reunion as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between American Samoa and Reunion?
- 0.0784 kt, with American Samoa ahead.
- How many years of comparable data are there for American Samoa and Reunion?
- 34 years are reported by both, from 1990 to 2023.
- How do American Samoa and Reunion rank globally for pre- and post-production — emissions (co2eq) from n2o?
- American Samoa ranks 222nd and Reunion ranks 225th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf