Armenia vs Central African Republic: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Armenia
- Central African Republic
How they compare
Armenia currently reports 34.85 kt against 30.21 kt in Central African Republic, a difference of 4.64 kt.
That makes Armenia's figure about 1.2 times Central African Republic's.
Across all 32 years both countries report, Armenia has been ahead every year.
Armenia ranks 129th and Central African Republic ranks 132nd of 218 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 20.83 kt | 14.02 kt | 6.81 kt | Armenia |
| 2000s | 24.1 kt | 19.67 kt | 4.43 kt | Armenia |
| 2010s | 30.81 kt | 25.73 kt | 5.08 kt | Armenia |
| 2020s | 34.2 kt | 30.54 kt | 3.65 kt | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Armenia or Central African Republic?
- Armenia, at 34.85 kt against 30.21 kt in Central African Republic as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Armenia and Central African Republic?
- 4.64 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Central African Republic?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Central African Republic rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Armenia ranks 129th and Central African Republic ranks 132nd of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf