Bangladesh vs Northern Africa: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Bangladesh
- Northern Africa
How they compare
Northern Africa currently reports 4,283 kt against 966.04 kt in Bangladesh, a difference of 3,317 kt.
That makes Northern Africa's figure about 4.4 times Bangladesh's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Bangladesh ranks 24th and Northern Africa ranks 21st of 218 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bangladesh | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 453.76 kt | 1,989 kt | 1,535 kt | Northern Africa |
| 2000s | 620.11 kt | 2,978 kt | 2,358 kt | Northern Africa |
| 2010s | 785.83 kt | 3,630 kt | 2,844 kt | Northern Africa |
| 2020s | 942.87 kt | 4,220 kt | 3,277 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Bangladesh or Northern Africa?
- Northern Africa, at 4,283 kt against 966.04 kt in Bangladesh as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Bangladesh and Northern Africa?
- 3,317 kt, with Northern Africa ahead.
- How many years of comparable data are there for Bangladesh and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Bangladesh and Northern Africa rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Bangladesh ranks 24th and Northern Africa ranks 21st of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf