Germany vs United Kingdom: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Germany
- United Kingdom
How they compare
Germany currently reports 1,655 kt against 1,466 kt in United Kingdom, a difference of 189 kt.
That makes Germany's figure about 1.1 times United Kingdom's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was United Kingdom ahead.
Germany ranks 19th and United Kingdom ranks 22nd of 252 countries.
Germany has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Germany | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,512 kt | 1,210 kt | 302.29 kt | Germany |
| 2000s | 1,575 kt | 1,343 kt | 231.99 kt | Germany |
| 2010s | 1,680 kt | 1,421 kt | 258.61 kt | Germany |
| 2020s | 1,662 kt | 1,454 kt | 207.9 kt | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Germany or United Kingdom?
- Germany, at 1,655 kt against 1,466 kt in United Kingdom as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Germany and United Kingdom?
- 189 kt, with Germany ahead.
- How many years of comparable data are there for Germany and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Germany and United Kingdom rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Germany ranks 19th and United Kingdom ranks 22nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf