Italy vs Northern Africa: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Italy
- Northern Africa
How they compare
Northern Africa currently reports 4,283 kt against 1,141 kt in Italy, a difference of 3,142 kt.
That makes Northern Africa's figure about 3.8 times Italy's.
Across all 34 years both countries report, Northern Africa has been ahead every year.
Italy ranks 21st and Northern Africa ranks 21st of 218 countries.
Northern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,065 kt | 1,989 kt | 923.22 kt | Northern Africa |
| 2000s | 1,108 kt | 2,978 kt | 1,869 kt | Northern Africa |
| 2010s | 1,102 kt | 3,630 kt | 2,528 kt | Northern Africa |
| 2020s | 1,136 kt | 4,220 kt | 3,084 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Italy or Northern Africa?
- Northern Africa, at 4,283 kt against 1,141 kt in Italy as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Italy and Northern Africa?
- 3,142 kt, with Northern Africa ahead.
- How many years of comparable data are there for Italy and Northern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and Northern Africa rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Italy ranks 21st and Northern Africa ranks 21st of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf