Kyrgyzstan vs Sudan (former): Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Kyrgyzstan
- Sudan (former)
How they compare
Sudan (former) currently reports 70.92 kt against 66.9 kt in Kyrgyzstan, a difference of 4.02 kt.
That makes Sudan (former)'s figure about 1.1 times Kyrgyzstan's.
The two have swapped places 1 time across 20 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 110th and Sudan (former) ranks 107th of 218 countries.
Across the 3 decades both report, Kyrgyzstan averaged higher in 2 and Sudan (former) in 1.
Head to head by decade
| Decade | Kyrgyzstan | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.72 kt | 35.04 kt | 6.68 kt | Kyrgyzstan |
| 2000s | 48.93 kt | 44.72 kt | 4.21 kt | Kyrgyzstan |
| 2010s | 54.73 kt | 70.59 kt | 15.87 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Kyrgyzstan or Sudan (former)?
- Sudan (former), at 70.92 kt against 66.9 kt in Kyrgyzstan as of 2011.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Kyrgyzstan and Sudan (former)?
- 4.02 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Kyrgyzstan and Sudan (former)?
- 20 years are reported by both, from 1992 to 2011.
- How do Kyrgyzstan and Sudan (former) rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Kyrgyzstan ranks 110th and Sudan (former) ranks 107th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf