Republic of Korea vs Spain: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Republic of Korea
- Spain
How they compare
Spain currently reports 1,044 kt against 981.7 kt in Republic of Korea, a difference of 62.3 kt.
That makes Spain's figure about 1.1 times Republic of Korea's.
Across all 34 years both countries report, Spain has been ahead every year.
Republic of Korea ranks 23rd and Spain ranks 22nd of 218 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Republic of Korea | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 622.86 kt | 771.33 kt | 148.47 kt | Spain |
| 2000s | 742.89 kt | 979.82 kt | 236.93 kt | Spain |
| 2010s | 887.36 kt | 990.67 kt | 103.31 kt | Spain |
| 2020s | 969.36 kt | 1,029 kt | 59.49 kt | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Republic of Korea or Spain?
- Spain, at 1,044 kt against 981.7 kt in Republic of Korea as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Republic of Korea and Spain?
- 62.3 kt, with Spain ahead.
- How many years of comparable data are there for Republic of Korea and Spain?
- 34 years are reported by both, from 1990 to 2023.
- How do Republic of Korea and Spain rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Republic of Korea ranks 23rd and Spain ranks 22nd of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf