Tajikistan vs Turkmenistan: Pre- and post-production — Emissions (CO2eq) from N2O
Pre- and post-production — Emissions (CO2eq) from N2O over time
- Tajikistan
- Turkmenistan
How they compare
Tajikistan currently reports 95.81 kt against 92.19 kt in Turkmenistan, a difference of 3.62 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Turkmenistan ahead.
Tajikistan ranks 98th and Turkmenistan ranks 99th of 218 countries.
Across the 4 decades both report, Tajikistan averaged higher in 1 and Turkmenistan in 3.
Head to head by decade
| Decade | Tajikistan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 33.39 kt | 41.02 kt | 7.64 kt | Turkmenistan |
| 2000s | 38.48 kt | 59.39 kt | 20.91 kt | Turkmenistan |
| 2010s | 68.66 kt | 79.24 kt | 10.57 kt | Turkmenistan |
| 2020s | 91.97 kt | 89.73 kt | 2.24 kt | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from n2o, Tajikistan or Turkmenistan?
- Tajikistan, at 95.81 kt against 92.19 kt in Turkmenistan as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from n2o between Tajikistan and Turkmenistan?
- 3.62 kt, with Tajikistan ahead.
- How many years of comparable data are there for Tajikistan and Turkmenistan?
- 32 years are reported by both, from 1992 to 2023.
- How do Tajikistan and Turkmenistan rank globally for pre- and post-production — emissions (co2eq) from n2o?
- Tajikistan ranks 98th and Turkmenistan ranks 99th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf