Madagascar vs Tuvalu: Pre- and post-production — Emissions per capita
Pre- and post-production — Emissions per capita over time
- Madagascar
- Tuvalu
How they compare
Tuvalu currently reports 0.17 t CO2eq/cap against 0.16 t CO2eq/cap in Madagascar, a difference of 0.01 t CO2eq/cap.
That makes Tuvalu's figure about 1.1 times Madagascar's.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Madagascar ahead.
Madagascar ranks 162nd and Tuvalu ranks 161st of 187 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Madagascar | Tuvalu | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.214 t CO2eq/cap | 0.104 t CO2eq/cap | 0.11 t CO2eq/cap | Madagascar |
| 2000s | 0.18 t CO2eq/cap | 0.153 t CO2eq/cap | 0.027 t CO2eq/cap | Madagascar |
| 2010s | 0.163 t CO2eq/cap | 0.145 t CO2eq/cap | 0.018 t CO2eq/cap | Madagascar |
| 2020s | 0.16 t CO2eq/cap | 0.1575 t CO2eq/cap | 0.0025 t CO2eq/cap | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions per capita, Madagascar or Tuvalu?
- Tuvalu, at 0.17 t CO2eq/cap against 0.16 t CO2eq/cap in Madagascar as of 2023.
- What is the difference in pre- and post-production — emissions per capita between Madagascar and Tuvalu?
- 0.01 t CO2eq/cap, with Tuvalu ahead.
- How many years of comparable data are there for Madagascar and Tuvalu?
- 34 years are reported by both, from 1990 to 2023.
- How do Madagascar and Tuvalu rank globally for pre- and post-production — emissions per capita?
- Madagascar ranks 162nd and Tuvalu ranks 161st of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.