Africa vs Antigua and Barbuda: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Africa
- Antigua and Barbuda
How they compare
Antigua and Barbuda currently reports 52.38 % against 11.74 % in Africa, a difference of 40.64 %.
That makes Antigua and Barbuda's figure about 4.5 times Africa's.
Across all 34 years both countries report, Antigua and Barbuda has been ahead every year.
Africa ranks 18th and Antigua and Barbuda ranks 19th of 32 groups.
Antigua and Barbuda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Antigua and Barbuda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.41 % | 36.42 % | 25.01 % | Antigua and Barbuda |
| 2000s | 11.65 % | 36.91 % | 25.26 % | Antigua and Barbuda |
| 2010s | 11.68 % | 51.92 % | 40.25 % | Antigua and Barbuda |
| 2020s | 11.76 % | 52.25 % | 40.49 % | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Africa or Antigua and Barbuda?
- Antigua and Barbuda, at 52.38 % against 11.74 % in Africa as of 2023.
- What is the difference in pre- and post-production — emissions share between Africa and Antigua and Barbuda?
- 40.64 %, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Africa and Antigua and Barbuda?
- 34 years are reported by both, from 1990 to 2023.
- How do Africa and Antigua and Barbuda rank globally for pre- and post-production — emissions share?
- Africa ranks 18th and Antigua and Barbuda ranks 19th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.