Bahamas, The vs Cabo Verde: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Bahamas, The
- Cabo Verde
How they compare
Cabo Verde currently reports 71.59 % against 66.95 % in Bahamas, The, a difference of 4.64 %.
That makes Cabo Verde's figure about 1.1 times Bahamas, The's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Bahamas, The ahead.
Bahamas, The ranks 10th and Cabo Verde ranks 2nd of 187 countries.
Across the 4 decades both report, Bahamas, The averaged higher in 2 and Cabo Verde in 2.
Head to head by decade
| Decade | Bahamas, The | Cabo Verde | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 79.77 % | 56.06 % | 23.71 % | Bahamas, The |
| 2000s | 77.21 % | 69.78 % | 7.44 % | Bahamas, The |
| 2010s | 69.12 % | 75.24 % | 6.12 % | Cabo Verde |
| 2020s | 67.5 % | 72.84 % | 5.34 % | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Bahamas, The or Cabo Verde?
- Cabo Verde, at 71.59 % against 66.95 % in Bahamas, The as of 2023.
- What is the difference in pre- and post-production — emissions share between Bahamas, The and Cabo Verde?
- 4.64 %, with Cabo Verde ahead.
- How many years of comparable data are there for Bahamas, The and Cabo Verde?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas, The and Cabo Verde rank globally for pre- and post-production — emissions share?
- Bahamas, The ranks 10th and Cabo Verde ranks 2nd of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.