Bahamas vs South America: Pre- and post-production — Emissions Share
Bahamas
66.95 %
in 2023
South America
12.99 %
in 2023
Bahamas rank
13th
South America rank
15th
Pre- and post-production — Emissions Share over time
- Bahamas
- South America
How they compare
Bahamas currently reports 66.95 % against 12.99 % in South America, a difference of 53.96 %.
That makes Bahamas's figure about 5.2 times South America's.
Across all 34 years both countries report, Bahamas has been ahead every year.
Bahamas ranks 13th and South America ranks 15th of 223 countries.
Bahamas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 79.77 % | 13.69 % | 66.08 % | Bahamas |
| 2000s | 77.21 % | 13.15 % | 64.06 % | Bahamas |
| 2010s | 69.12 % | 13.98 % | 55.13 % | Bahamas |
| 2020s | 67.5 % | 13.23 % | 54.27 % | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Bahamas or South America?
- Bahamas, at 66.95 % against 12.99 % in South America as of 2023.
- What is the difference in pre- and post-production — emissions share between Bahamas and South America?
- 53.96 %, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and South America?
- 34 years are reported by both, from 1990 to 2023.
- How do Bahamas and South America rank globally for pre- and post-production — emissions share?
- Bahamas ranks 13th and South America ranks 15th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.