Barbados vs Saint Kitts and Nevis: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Barbados
- Saint Kitts and Nevis
How they compare
Barbados currently reports 97.19 % against 82.38 % in Saint Kitts and Nevis, a difference of 14.81 %.
That makes Barbados's figure about 1.2 times Saint Kitts and Nevis's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Saint Kitts and Nevis ahead.
Barbados ranks 8th and Saint Kitts and Nevis ranks 9th of 223 countries.
Across the 4 decades both report, Barbados averaged higher in 3 and Saint Kitts and Nevis in 1.
Head to head by decade
| Decade | Barbados | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 73.38 % | 85.51 % | 12.13 % | Saint Kitts and Nevis |
| 2000s | 80.93 % | 77.45 % | 3.49 % | Barbados |
| 2010s | 92.92 % | 87.14 % | 5.78 % | Barbados |
| 2020s | 96.45 % | 84.38 % | 12.08 % | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Barbados or Saint Kitts and Nevis?
- Barbados, at 97.19 % against 82.38 % in Saint Kitts and Nevis as of 2023.
- What is the difference in pre- and post-production — emissions share between Barbados and Saint Kitts and Nevis?
- 14.81 %, with Barbados ahead.
- How many years of comparable data are there for Barbados and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do Barbados and Saint Kitts and Nevis rank globally for pre- and post-production — emissions share?
- Barbados ranks 8th and Saint Kitts and Nevis ranks 9th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.