Cabo Verde vs Syria: Pre- and post-production — Emissions Share
Cabo Verde
71.59 %
in 2023
Syria
58.8 %
in 2023
Cabo Verde rank
12th
Syria rank
15th
Pre- and post-production — Emissions Share over time
- Cabo Verde
- Syria
How they compare
Cabo Verde currently reports 71.59 % against 58.8 % in Syria, a difference of 12.79 %.
That makes Cabo Verde's figure about 1.2 times Syria's.
Across all 34 years both countries report, Cabo Verde has been ahead every year.
Cabo Verde ranks 12th and Syria ranks 15th of 223 countries.
Cabo Verde has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56.06 % | 8.22 % | 47.84 % | Cabo Verde |
| 2000s | 69.78 % | 16.34 % | 53.44 % | Cabo Verde |
| 2010s | 75.24 % | 36.61 % | 38.63 % | Cabo Verde |
| 2020s | 72.84 % | 56.68 % | 16.16 % | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Cabo Verde or Syria?
- Cabo Verde, at 71.59 % against 58.8 % in Syria as of 2023.
- What is the difference in pre- and post-production — emissions share between Cabo Verde and Syria?
- 12.79 %, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Syria?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and Syria rank globally for pre- and post-production — emissions share?
- Cabo Verde ranks 12th and Syria ranks 15th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.