Europe vs Grenada: Pre- and post-production — Emissions Share
Europe
12.3 %
in 2023
Grenada
56.97 %
in 2023
Europe rank
17th
Grenada rank
18th
Pre- and post-production — Emissions Share over time
- Europe
- Grenada
How they compare
Grenada currently reports 56.97 % against 12.3 % in Europe, a difference of 44.67 %.
That makes Grenada's figure about 4.6 times Europe's.
Across all 34 years both countries report, Grenada has been ahead every year.
Europe ranks 17th and Grenada ranks 18th of 32 groups.
Grenada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.23 % | 75.85 % | 65.62 % | Grenada |
| 2000s | 14.01 % | 69.41 % | 55.4 % | Grenada |
| 2010s | 13.01 % | 64.52 % | 51.51 % | Grenada |
| 2020s | 12.17 % | 57.94 % | 45.77 % | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Europe or Grenada?
- Grenada, at 56.97 % against 12.3 % in Europe as of 2023.
- What is the difference in pre- and post-production — emissions share between Europe and Grenada?
- 44.67 %, with Grenada ahead.
- How many years of comparable data are there for Europe and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do Europe and Grenada rank globally for pre- and post-production — emissions share?
- Europe ranks 17th and Grenada ranks 18th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.