France vs Kyrgyzstan: Pre- and post-production — Emissions Share
France
10.18 %
in 2023
Kyrgyzstan
10.03 %
in 2023
France rank
136th
Kyrgyzstan rank
137th
Pre- and post-production — Emissions Share over time
- France
- Kyrgyzstan
How they compare
France currently reports 10.18 % against 10.03 % in Kyrgyzstan, a difference of 0.15 %.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was France ahead.
France ranks 136th and Kyrgyzstan ranks 137th of 223 countries.
Across the 4 decades both report, France averaged higher in 2 and Kyrgyzstan in 2.
Head to head by decade
| Decade | France | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.85 % | 10.99 % | 3.15 % | Kyrgyzstan |
| 2000s | 14.38 % | 14.38 % | 0.001 % | France |
| 2010s | 12.4 % | 12.05 % | 0.353 % | France |
| 2020s | 9.84 % | 10.16 % | 0.325 % | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, France or Kyrgyzstan?
- France, at 10.18 % against 10.03 % in Kyrgyzstan as of 2023.
- What is the difference in pre- and post-production — emissions share between France and Kyrgyzstan?
- 0.15 %, with France ahead.
- How many years of comparable data are there for France and Kyrgyzstan?
- 32 years are reported by both, from 1992 to 2023.
- How do France and Kyrgyzstan rank globally for pre- and post-production — emissions share?
- France ranks 136th and Kyrgyzstan ranks 137th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.