Myanmar vs Solomon Islands: Pre- and post-production — Emissions Share
Myanmar
11.21 %
in 2023
Solomon Islands
10.74 %
in 2023
Myanmar rank
122nd
Solomon Islands rank
125th
Pre- and post-production — Emissions Share over time
- Myanmar
- Solomon Islands
How they compare
Myanmar currently reports 11.21 % against 10.74 % in Solomon Islands, a difference of 0.47 %.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Myanmar ahead.
Myanmar ranks 122nd and Solomon Islands ranks 125th of 209 countries.
Across the 4 decades both report, Myanmar averaged higher in 2 and Solomon Islands in 2.
Head to head by decade
| Decade | Myanmar | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.61 % | 10.37 % | 0.248 % | Myanmar |
| 2000s | 9.43 % | 10.46 % | 1.03 % | Solomon Islands |
| 2010s | 9.31 % | 10.27 % | 0.961 % | Solomon Islands |
| 2020s | 10.88 % | 10.68 % | 0.1925 % | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Myanmar or Solomon Islands?
- Myanmar, at 11.21 % against 10.74 % in Solomon Islands as of 2023.
- What is the difference in pre- and post-production — emissions share between Myanmar and Solomon Islands?
- 0.47 %, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Myanmar and Solomon Islands rank globally for pre- and post-production — emissions share?
- Myanmar ranks 122nd and Solomon Islands ranks 125th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.