Caribbean vs Western Europe: Pre- and post-production — Emissions Share
Caribbean
27.16 %
in 2023
Western Europe
11.83 %
in 2023
Caribbean rank
9th
Western Europe rank
6th
Pre- and post-production — Emissions Share over time
- Caribbean
- Western Europe
How they compare
Caribbean currently reports 27.16 % against 11.83 % in Western Europe, a difference of 15.33 %.
That makes Caribbean's figure about 2.3 times Western Europe's.
Across all 34 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 9th and Western Europe ranks 6th of 223 countries.
Caribbean has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Caribbean | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 23.44 % | 9.31 % | 14.13 % | Caribbean |
| 2000s | 21.95 % | 11.12 % | 10.84 % | Caribbean |
| 2010s | 21.01 % | 11.38 % | 9.63 % | Caribbean |
| 2020s | 27.42 % | 11.36 % | 16.06 % | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Caribbean or Western Europe?
- Caribbean, at 27.16 % against 11.83 % in Western Europe as of 2023.
- What is the difference in pre- and post-production — emissions share between Caribbean and Western Europe?
- 15.33 %, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Western Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Caribbean and Western Europe rank globally for pre- and post-production — emissions share?
- Caribbean ranks 9th and Western Europe ranks 6th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.