Dominican Republic vs Moldova: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Dominican Republic
- Moldova
How they compare
Dominican Republic currently reports 24.83 % against 22.13 % in Moldova, a difference of 2.7 %.
That makes Dominican Republic's figure about 1.1 times Moldova's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Moldova ahead.
Dominican Republic ranks 11th and Moldova ranks 14th of 223 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 1 and Moldova in 3.
Head to head by decade
| Decade | Dominican Republic | Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.44 % | 14.15 % | 1.71 % | Moldova |
| 2000s | 13.87 % | 25.48 % | 11.6 % | Moldova |
| 2010s | 18.66 % | 26.31 % | 7.65 % | Moldova |
| 2020s | 23.86 % | 23.18 % | 0.6775 % | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Dominican Republic or Moldova?
- Dominican Republic, at 24.83 % against 22.13 % in Moldova as of 2023.
- What is the difference in pre- and post-production — emissions share between Dominican Republic and Moldova?
- 2.7 %, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Dominican Republic and Moldova rank globally for pre- and post-production — emissions share?
- Dominican Republic ranks 11th and Moldova ranks 14th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.