Gambia vs Serbia and Montenegro: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Gambia
- Serbia and Montenegro
How they compare
Serbia and Montenegro currently reports 1.81 % against 1.55 % in Gambia, a difference of 0.26 %.
That makes Serbia and Montenegro's figure about 1.2 times Gambia's.
The two have swapped places 4 times across 14 shared years of data; in 1992 it was Gambia ahead.
Gambia ranks 207th and Serbia and Montenegro ranks 204th of 223 countries.
Across the 2 decades both report, Gambia averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Gambia | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.61 % | 1.24 % | 0.3688 % | Gambia |
| 2000s | 2.71 % | 2.81 % | 0.1 % | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Gambia or Serbia and Montenegro?
- Serbia and Montenegro, at 1.81 % against 1.55 % in Gambia as of 2005.
- What is the difference in pre- and post-production — emissions share between Gambia and Serbia and Montenegro?
- 0.26 %, with Serbia and Montenegro ahead.
- How many years of comparable data are there for Gambia and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Gambia and Serbia and Montenegro rank globally for pre- and post-production — emissions share?
- Gambia ranks 207th and Serbia and Montenegro ranks 204th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.