Georgia vs Morocco: Pre- and post-production — Emissions Share
Georgia
30.91 %
in 2023
Morocco
25.85 %
in 2023
Georgia rank
7th
Morocco rank
10th
Pre- and post-production — Emissions Share over time
- Georgia
- Morocco
How they compare
Georgia currently reports 30.91 % against 25.85 % in Morocco, a difference of 5.06 %.
That makes Georgia's figure about 1.2 times Morocco's.
The two have swapped places 9 times across 32 shared years of data; in 1992 it was Morocco ahead.
Georgia ranks 7th and Morocco ranks 10th of 209 countries.
Across the 4 decades both report, Georgia averaged higher in 3 and Morocco in 1.
Head to head by decade
| Decade | Georgia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 24.02 % | 17.57 % | 6.45 % | Georgia |
| 2000s | 97.03 % | 21.03 % | 76 % | Georgia |
| 2010s | 26.04 % | 26.9 % | 0.867 % | Morocco |
| 2020s | 27.49 % | 26.72 % | 0.77 % | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Georgia or Morocco?
- Georgia, at 30.91 % against 25.85 % in Morocco as of 2023.
- What is the difference in pre- and post-production — emissions share between Georgia and Morocco?
- 5.06 %, with Georgia ahead.
- How many years of comparable data are there for Georgia and Morocco?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Morocco rank globally for pre- and post-production — emissions share?
- Georgia ranks 7th and Morocco ranks 10th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.