Marshall Islands vs Turkey: Pre- and post-production — Emissions Share
Marshall Islands
10.08 %
in 2023
Turkey
10.11 %
in 2023
Marshall Islands rank
92nd
Turkey rank
90th
Pre- and post-production — Emissions Share over time
- Marshall Islands
- Turkey
How they compare
Turkey currently reports 10.11 % against 10.08 % in Marshall Islands, a difference of 0.03 %.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Marshall Islands ahead.
Marshall Islands ranks 92nd and Turkey ranks 90th of 223 countries.
Marshall Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10.13 % | 8.43 % | 1.7 % | Marshall Islands |
| 2000s | 10.48 % | 9.81 % | 0.679 % | Marshall Islands |
| 2010s | 10.92 % | 9.97 % | 0.954 % | Marshall Islands |
| 2020s | 10.71 % | 10.04 % | 0.6775 % | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Marshall Islands or Turkey?
- Turkey, at 10.11 % against 10.08 % in Marshall Islands as of 2023.
- What is the difference in pre- and post-production — emissions share between Marshall Islands and Turkey?
- 0.03 %, with Turkey ahead.
- How many years of comparable data are there for Marshall Islands and Turkey?
- 32 years are reported by both, from 1992 to 2023.
- How do Marshall Islands and Turkey rank globally for pre- and post-production — emissions share?
- Marshall Islands ranks 92nd and Turkey ranks 90th of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.