Antigua and Barbuda vs Grenada: Pre- and post-production — Emissions Share
Antigua and Barbuda
10.28 %
in 2023
Grenada
10.84 %
in 2023
Antigua and Barbuda rank
27th
Grenada rank
25th
Pre- and post-production — Emissions Share over time
- Antigua and Barbuda
- Grenada
How they compare
Grenada currently reports 10.84 % against 10.28 % in Antigua and Barbuda, a difference of 0.56 %.
That makes Grenada's figure about 1.1 times Antigua and Barbuda's.
Across all 34 years both countries report, Grenada has been ahead every year.
Antigua and Barbuda ranks 27th and Grenada ranks 25th of 187 countries.
Grenada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.35 % | 10.79 % | 5.44 % | Grenada |
| 2000s | 6.02 % | 12.11 % | 6.08 % | Grenada |
| 2010s | 9.15 % | 10.77 % | 1.62 % | Grenada |
| 2020s | 10.11 % | 10.89 % | 0.7825 % | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Antigua and Barbuda or Grenada?
- Grenada, at 10.84 % against 10.28 % in Antigua and Barbuda as of 2023.
- What is the difference in pre- and post-production — emissions share between Antigua and Barbuda and Grenada?
- 0.56 %, with Grenada ahead.
- How many years of comparable data are there for Antigua and Barbuda and Grenada?
- 34 years are reported by both, from 1990 to 2023.
- How do Antigua and Barbuda and Grenada rank globally for pre- and post-production — emissions share?
- Antigua and Barbuda ranks 27th and Grenada ranks 25th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.