Burundi vs Colombia: Pre- and post-production — Emissions Share
Burundi
2.79 %
in 2023
Colombia
2.73 %
in 2023
Burundi rank
128th
Colombia rank
130th
Pre- and post-production — Emissions Share over time
- Burundi
- Colombia
How they compare
Burundi currently reports 2.79 % against 2.73 % in Colombia, a difference of 0.06 %.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Burundi ahead.
Burundi ranks 128th and Colombia ranks 130th of 187 countries.
Burundi has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.43 % | 1.61 % | 0.819 % | Burundi |
| 2000s | 2.81 % | 1.87 % | 0.946 % | Burundi |
| 2010s | 2.86 % | 2.51 % | 0.351 % | Burundi |
| 2020s | 2.86 % | 2.66 % | 0.1975 % | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Burundi or Colombia?
- Burundi, at 2.79 % against 2.73 % in Colombia as of 2023.
- What is the difference in pre- and post-production — emissions share between Burundi and Colombia?
- 0.06 %, with Burundi ahead.
- How many years of comparable data are there for Burundi and Colombia?
- 34 years are reported by both, from 1990 to 2023.
- How do Burundi and Colombia rank globally for pre- and post-production — emissions share?
- Burundi ranks 128th and Colombia ranks 130th of 187 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.