Central America vs Solomon Islands: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- Central America
- Solomon Islands
How they compare
Solomon Islands currently reports 14.2 % against 3.59 % in Central America, a difference of 10.61 %.
That makes Solomon Islands's figure about 4.0 times Central America's.
Across all 34 years both countries report, Solomon Islands has been ahead every year.
Central America ranks 19th and Solomon Islands ranks 19th of 32 groups.
Solomon Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.51 % | 9.38 % | 6.86 % | Solomon Islands |
| 2000s | 3.15 % | 9.85 % | 6.7 % | Solomon Islands |
| 2010s | 3.47 % | 11.77 % | 8.3 % | Solomon Islands |
| 2020s | 3.57 % | 14.02 % | 10.45 % | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, Central America or Solomon Islands?
- Solomon Islands, at 14.2 % against 3.59 % in Central America as of 2023.
- What is the difference in pre- and post-production — emissions share between Central America and Solomon Islands?
- 10.61 %, with Solomon Islands ahead.
- How many years of comparable data are there for Central America and Solomon Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Solomon Islands rank globally for pre- and post-production — emissions share?
- Central America ranks 19th and Solomon Islands ranks 19th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.