China, Hong Kong SAR vs Georgia: Pre- and post-production — Emissions Share
Pre- and post-production — Emissions Share over time
- China, Hong Kong SAR
- Georgia
How they compare
Georgia currently reports 42.42 % against 28.19 % in China, Hong Kong SAR, a difference of 14.23 %.
That makes Georgia's figure about 1.5 times China, Hong Kong SAR's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 4th and Georgia ranks 3rd of 223 countries.
Across the 4 decades both report, China, Hong Kong SAR averaged higher in 1 and Georgia in 3.
Head to head by decade
| Decade | China, Hong Kong SAR | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13.79 % | 8.81 % | 4.98 % | China, Hong Kong SAR |
| 2000s | 20.4 % | 25.99 % | 5.58 % | Georgia |
| 2010s | 25.75 % | 35.67 % | 9.92 % | Georgia |
| 2020s | 29.88 % | 42.39 % | 12.52 % | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions share, China, Hong Kong SAR or Georgia?
- Georgia, at 42.42 % against 28.19 % in China, Hong Kong SAR as of 2023.
- What is the difference in pre- and post-production — emissions share between China, Hong Kong SAR and Georgia?
- 14.23 %, with Georgia ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Georgia?
- 32 years are reported by both, from 1992 to 2023.
- How do China, Hong Kong SAR and Georgia rank globally for pre- and post-production — emissions share?
- China, Hong Kong SAR ranks 4th and Georgia ranks 3rd of 223 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.